Corporate Chocolate Tasting & Painting Workshops

Chocolate Tasting & Painting Workshop at Escuela de Los Chefs, Manta, Ecuador

Taste With Colour Chocolate Tasting and Painting Workshops are a fun, tasty and unique way to bring your team together!

You will learn all about how chocolate is made and be guided to paint the colours, shapes and patterns that come to your mind while tasting a variety of delicious craft chocolates using all five senses.

You won't believe how much you will discover from a square of chocolate via the medium of watercolour painting!

Workshops last approximately 2 hours but they can be adapted from 1 hour to a full day.

Participants will take home their own Taste With Colour Chocolate Tasting Flavour Map, craft chocolate bars and a new tasting skill.

Get in touch to book your Taste With Colour workshop!


Taste With Colour Tasting & Painting Workshop at London Chocolate

 

The workshops are designed to be fun and lighthearted yet insightful and empowering. Hazel's approach to chocolate tasting is open and inclusive. Everybody has their individual flavour libraries that they have built up over their lifetime, so everyone's flavour expressions will be unique! No painting experience is required.


Hazel, Creator of Taste With Colour & International Chocolate Judge, will guide you throughout this multi-sensory experience.
- Learn
how taste chocolate using all five senses.
- Discover
more flavours from your chocolate than you ever have before.
- Have fun
seeing where the chocolate and paintbrush take you on this tasting journey!
- Take home your very own Taste With Colour Map, craft chocolate bars and a new skill.

Get in touch to book your Taste With Colour workshop!


Participants at the Northwest Chocolate Festival, Seattle


Taste With Colour workshop with the Academy of Chocolate, London

"The Taste With Colour workshop by Hazel was simply a joy! What a fun way to get to know more about chocolate tasting, "listen" to your own palate and "paint" the tasting notes. Hazel carries such a positive energy and makes everyone feel so relaxed and comfortable to speak up, and share their own tasting notes and opinions."
- Cherrie Lo, Academy of Chocolate Judge & Board Member

For Industry Professionals

What do flavour notes mean? What do they mean to your customers? How do you communicate flavour notes with your customers?

- Enjoy an exploratory discussion on flavours notes.
- Discover this fun and easy tasting technique to then teach to your team and your customers!
- Build a common language with between producer and consumer.
- Enhance your packaging designs to truly reflect the tasting experience of your chocolate.


Get in touch to book your Taste With Colour workshop!

 "You did a fantastic job! The people at my table appreciated the tool and talked about how they might use it. Your presentation was right on and you brought a professional, yet warm, presence as a session leader. Congratulations!"
- Maya Townsend, Northwest Chocolate Festival UnConference Facilitator

The beautiful paintings expressing the flavours of Chocolate Tree's 70% Madagascar